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YuzuYuzu, or Japanese citron, is used mostly for its zest. Dried Yuzu is sometimes used with spices, and its juice is added to various one-pot simmered dishes[Back to List] [Back to Where you were] |
Kikkoman Corporation
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YuzuYuzu, or Japanese citron, is used mostly for its zest. Dried Yuzu is sometimes used with spices, and its juice is added to various one-pot simmered dishes[Back to List] [Back to Where you were] |
