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Yam cake (konnyaku)
This product consists of more than
90% water.
Made from konnyaku yams, it helps cleanse
the digestive system. Yam cake is valued
more for its texture than flavor and
is used
in vegetable chowder, salads and simmered
dishes. Also available canned, it comes
in
white and a blackish color as well
as several
different shapes. |
