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Yellowtail (hamachi or buri)
Yellowtail (hamachi or buri) Names for this
fish in Japanese vary depending on its age.
Compared to other kinds of fish, yellowtail
is richer in protein, good fat, and vitamins
A, B1, B2 and D. At its best in winter, young
yellowtail appears as sashimi while mature
yellowtail is grilled or simmered. |