Photo: Egg and Bean Sprout Stir Fry

Topped in a delicious sesame-garlic soy sauce.

Cooking time
15 minutes
Calories
226kcal
Sodium
1.0g
  • Nutrition information is for one serving.

Ingredients(Servings: 2)

200 g (7 oz)

2

a dash

a dash

4-5 sticks

proper amount

(A)

1.5 tbsp

1.5 tbsp

a dash

a dash

Directions

  1. Rinse the bean sprouts well in a strainer. Dry well. Cut the green Spring onion into small pieces.
  2. Heat a fry pan and spread out sesame oil. Begin to fry the bean sprouts and lightly season with salt and pepper. Pour in a beaten egg and stir together well over high heat until cooked well.
  3. Pile (2) on a plate, mix (A) and pour on as seasoning. Sprinkle on green spring onions.