Photo: Anchovies and Walnuts

A quick and easily prepared hand-made New Year's dish.

Cooking time
10 minutes
  • Nutrition information is for one serving.

Ingredients(Servings: 2)

You can receive ingredients list by email.

Please check ingredients you want to send and press "Send this shopping list to your email" button.

1/2 tbsp

20 g (0.7 oz)


1/2 tbsp

1 tbsp

1 tbsp

a dash


  1. Roast the anchovies until crispy, remove and place on a dish. Break apart the walnuts and roast in the same fashion.
  2. Heat (A) in a small pot over low and stir continuously to thicken the sauce. Add in (1) and mix well. Transfer to a heat-safe container and leave to cool before serving.