Photo: Simple Chocolate Crunch

Just in time for Valentine's Day...

Cooking time
10 minutes
Calories
244kcal
Sodium
0.2g
  • Nutrition information is for one serving.

Ingredients(Servings: 2)

60 g (about 2 oz.)

1/2 tsp

100 ml (slightly less than 1/2 US cup)

Directions

  1. Place the chocolate in a bowl. Next, dip the bottom of the bowl in boiling water to melt the chocolate.
  2. Pour in and mix the Kikkoman Soy Sauce followed by the corn flakes.
  3. Place 6 equal size scoops on a cooking sheet and leave to cool and harden.