Richly flavored with a delightful taste
- Cooking time
- 20 minutes
- Nutrition information is for one serving.
- Cut the chicken into large bite-size pieces.
Peel the daikon radish, and chop into large pieces.
- Add (1) and (A) to a pot and cover with a droplid.
Boil over high heat, then simmer for 10 minutes over medium heat.
Add (B) and simmer for an additional 10 minutes over medium heat.