Snap Peas in Tuna and Bonito Dressing

The tuna and bonito flakes give this dish more volume

Cooking time
10 minutes
Calories
76kcal
Sodium
0.7g
  • Nutrition information is for one serving.

Ingredients(Servings: 2)

8

(A)

80 g (2-3/4 oz.)

2 g (1/16 oz.)

2 tsp

Directions

  1. Remove the snap pea strings and boil in lightly salted (not included in ingredients) boiling water for about 2 minutes.
    Drain in a colander and cut in half diagonally.
  2. Mix (A) together in a bowl and dress (1).