Topped with crispy and savory cheese
- Cooking time
- 20 minutes
- Nutrition information is for one serving.
- Cut the potato in half without peeling it.
Place both halves on a heat-safe plate and cover loosely with plastic wrap.
Microwave for 3 to 4 minutes at 600 W.
- Pour the soy sauce on (1) and sprinkle with the cheese.
Heat in an over toaster for 3 to 4 minutes until the cheese has lightly browned, then serve on dishes sprinkled with parsley.