Food Forum

food forum is Kikkoman's quarterly newsletter. Each issue features various aspects of Japanese food culture and traditions in addition to current trends. It introduces recipes for Japanese staples as well as fusion dishes and provides news about Kikkoman Corporation worldwide.

Latest issueVol. 32 No. 1   April 2018

THE JAPANESE TABLEIndex

Articles on traditional Japanese food culture

Japanese Noodles
by Ayao Okumura

Somen

Noodles are one of Japan’s most popular foods, and Japanese cuisine is renowned for its diverse types of noodles, each with its own complex heritage and unique traditions. In this new series, Food Forum takes a closer look at the delicious world of Japanese noodles, beginning with somen.

SPECIAL REPORTIndex

Japanese cuisine around the world

MORE ABOUT
JAPANESE COOKING
Index

Recipes and tips for cooking fusion and traditional dishes

LATEST ISSUE (PDF)

You can download the latest issue as a PDF file.