Kikkoman Soy Sauce, the All-Purpose Seasoning

The reason Kikkoman Soy Sauce is called an all-purpose seasoning is that this sauce is a helpful adjunct not only to Japanese cuisine, but to all kinds of dishes. Whether used in food preparation, during cooking or as the finishing touch to a dish, soy sauce significantly improves the flavor of food.

Let’s take a look at the basic effects of soy sauce and some recommended seasoning suggestions.