Soy Sauce Tofu Salad

Soy Sauce Tofu Salad

Soy sauce marinated tofu salad.

Cooking time
10 minutes
Calories
143kcal
Sodium
0.5g
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

150 g (5-1/4 oz.)

as desired

1

1/2

(A)

1 Tbsp

1 Tbsp

Directions

  1. Vertically cut the tofu in half, then horizontally into 3 pieces. Mix (A) together, and marinate the tofu in half the amount of (A) in a separate bowl.
  2. Tear the lettuce into edible pieces. Cut the tomato into bite-size pieces and the cucumber into thin rounds.
  3. After drying the tofu with paper towels, combine with vegetables in a bowl. Dress with the remaining half of (A).
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