Stir-Fried Beef Salad
Ingredients(Servings: 2)
Directions
-
Cut the beef and bacon into easy-to-eat pieces.
-
Very thinly slice the onion, then add to cold water with small amount of salt and sugar (amounts not included in ingredients) for 2 to 3 minutes and pat dry.
Wash the leaf lettuce and fully drain.
Place in a dish with the onions. -
Heat of the olive oil in a frying pan over medium heat, and lightly saute the bacon (1).
Increase to medium-high heat and stir-fry the beef.
Coat the bacon and beef with (A). -
Once the color of the beef has changed, remove from heat and mix with the mustard.
Place the meat on (2) and serve.
Post your creation!
Kikkoman Global (@kikkoman_global)
is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!
Share this Recipe
