Chilled Tofu with Pea Sprouts and Bacon

Enjoy the taste and texture of stir-fried pea sprouts

Cooking time
10 minutes
  • Nutrition information is for one serving.

Ingredients(Servings: 2)

1 block

50 g (1-3/4 oz.)

2 slices

2 tsp

2 tsp


1 Tbsp

2 tsp

2 tsp

1 tsp


  1. Cut the tofu into 4 equal pieces and place on a plate.
  2. Remove the roots from the pea sprouts and cut their length in half.
    Cut the bacon into 1 cm (about 1/2 in.) wide pieces.
  3. Heat the salad oil in a frying pan over medium heat and stir-fry the bacon (2) and garlic for 1 minute.
  4. Add the pea sprouts, then drizzle (A) around the pan and quickly stir-fry.
    Place on top of (1) and enjoy.