Connecting people worldwide through the joys of food
Kikkoman Soy Sauce brings it all together - ingredients, flavors and people gathering to share a meal - all that is the “harmony of cooking”!
We want to create opportunities to fuse food cultures from around the world with Kikkoman Soy Sauce.
Have you heard of the traditional Japanese brewing process “honjozo”? A wide range of information can be found here about its history, as well as details about our production process and more!
Kikkoman Group Company Websites. Check out delectable recipes using Kikkoman Soy Sauce made where you live!
Food forum is Kikkoman's quarterly newsletter. Each issue features various aspects of Japanese food culture and traditions in addition to current trends.