Food Forum

food forum is Kikkoman's quarterly newsletter. Each issue features various aspects of Japanese food culture and traditions in addition to current trends. It introduces recipes for Japanese staples as well as fusion dishes and provides news about Kikkoman Corporation worldwide.

Latest issueVol. 35 No. 2   October 2021

THE JAPANESE TABLEIndex

Articles on traditional Japanese food culture

Global Fare in Contemporary Japan
by Yoshiki Tsuji

Italian Cuisine

Our current series is exploring some of the diverse international cuisines that are embraced in Japan. This second installment traces the history and evolution of Italian cuisine in Japanese food culture.

CLOSE-UP
JAPAN
Index

Traditions and trends in Japanese food culture

JAPANESE
STYLE
Index

Perspectives on Japanese cuisine

TASTY
TRAVEL
Index

Regional dishes from around Japan

MORE ABOUT
JAPANESE COOKING
Index

Recipes and tips for cooking fusion and traditional dishes

LATEST ISSUE (PDF)

You can download the latest issue as a PDF file.