food forum is Kikkoman's quarterly newsletter. Each issue features various aspects of Japanese food culture and traditions in addition to current trends. It introduces recipes for Japanese staples as well as fusion dishes and provides news about Kikkoman Corporation worldwide.

THE JAPANESE TABLEIndex

Articles on traditional Japanese food culture

Japanese Feasts for Special Occasions
by Ayako Ehara

Festive Food in the Home

Our current series is focusing on the distinctive foods served on festive occasions and for special events. This second installment introduces a few notable dishes served in the home during the Christmas and New Year’s holidays.

CLOSE-UP
JAPANIndex

Traditions and trends in Japanese food culture

Shokupan

JAPANESE
STYLEIndex

Perspectives on Japanese cuisine

Grating

TASTY
TRAVELIndex

Regional dishes from around Japan

Miyazaki Hiyajiru

MORE ABOUT
JAPANESE COOKINGIndex

Recipes and tips for cooking fusion and traditional dishes

Italian-Style Hiyajiru Chilled Soup over Salad

Tomato Sukiyaki

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LATEST ISSUE (PDF)

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