December 27, 2021
Kikkoman Soy Sauce is sold around the world in over 100 countries. This all-purpose seasoning complements so many diverse ingredients and cuisines . . . so how do you use Kikkoman Soy Sauce?
The companies of the global Kikkoman Group each have their own recipe-sharing websites that introduce ways in which Kikkoman products are used in distinctive regional cuisines, as rooted in their unique food cultures. The Kikkoman global website has now launched a new resource that gathers all these disparate recipes together on one convenient webpage: Kikkoman Recipes from Around the World.
This webpage provides easy access to a diverse collection of recipes from around the globe simply by clicking on selected countries in the Americas, Europe, Africa or Asia Pacific region. Discover new food ideas and find fresh inspiration about how to use Kikkoman Soy Sauce in salads, meat or fish dishes, as well as in rice bowls, noodles, and even desserts.
On this new webpage you’ll also find a link to Cookbook, the English resource for Kikkoman’s Japanese recipes from our global website. In Cookbook, you can experience delicious Japanese home-style recipes that use soy sauce, and find information about ingredients and basic cooking methods unique to Japanese cuisine. Cookbook also features an easy one-click link to all our YouTube recipe videos.
Kikkoman Recipes from Around the World is one more example of how Kikkoman continues our mission “to promote the international exchange of food culture.” We invite everyone all over the world to create and share in our global culinary journey via Kikkoman Soy Sauce. Visit our website and “Contact Us” with your recipe requests and comments—we’d love to hear from you!
We also share recipes from Cookbook on Instagram.
Stay updated and follow us on Instagram:
Post your creation!
Kikkoman Global (@kikkoman_global)
is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!