Kikkoman Global Cookbook Webpage
New feature articles, enhanced search functions
The Kikkoman global website recently updated its Global Cookbook page, where users can explore delicious, easy-to-make recipes—including healthy, low-sodium options—made using Kikkoman Soy Sauce. Below are the enhanced new features of the webpage.
Recipe of the Day
Planning a meal? Looking for easy recipes? The Global Cookbook top page features Kikkoman’s recommendations for delectable main and side dishes, updated daily and sure to please. Liven up your menu with appetizing recipes!
Featured Contents
Home cooks can explore popular Japanese dishes, along with cooking tips and fun facts about global cuisine. These features include a deep-dive into cooking variations on a single theme, called “Three Dishes.” Recent articles include:
Gyudon: A Guide to Japan’s Tasty Fast Food!
Tips on making savory gyudon beef bowl with explanations about the ingredients, preparation techniques and seasonings unique to Japan.
Add Spices and Umami to Vegetarian Cuisine!
A tempting selection of vegetarian dishes from Southeast and South Asia, made extra-flavorful with spices and Kikkoman Soy Sauce.
3 Chicken Dishes with Different Textures in Under 20 Minutes!
Presenting three chicken recipes that use three different cooking methods: fried, sautéed and grilled. What better way to expand your culinary repertoire? Also featured are three picnic dishes, three shrimp dishes, three rice dishes... and many more. The possibilities are endless!
Enhanced Search Functions
Do a refined search for any recipe via the site’s newly improved search functions. Enter key words, ingredients, methods or cooking time. Narrow searches by dietary lifestyle, such as vegan or vegetarian, or select from eight recipe themes: Easy; Health and Diet; Food Culture; Washoku: Japanese Cooking; Sustainable; Seasonal; Main Flavor; and By Ingredient. Every recipe includes hashtag links to related dishes—add favorites to your My Recipes list!
