![Vegetables and Salmon Doria](/en/cookbook/assets/img/00003860.jpg)
Ingredients(Servings: 2)
Directions
- Boil the spinach is salt-added (a small amount, extra) water, squeeze out excess moisture and chop into 4 to 5 cm (1.5 to 2 in.) lengths.
- Melt the butter from (A) in a heavy-bottomed pot, sprinkle in the flour and warm over low heat. Add in the soymilk a little at a time to prepare a smooth sauce, then adjust the flavor with the soy sauce, salt and pepper.
- Lightly butter an oven-safe dish, add in (1), pour on (2), sprinkle on the cheese and bake in an oven toaster for 4 to 5 minutes.
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