Eel Recipes

In Japan, unagi (eel) is commonly enjoyed as "kabayaki" (grilled with a savory-sweet glaze) or "shirayaki" (lightly grilled without seasoning). Eel is highly nutritious and provides a wide range of essential nutrients.

Eel Recipes

Unagi Don with Egg (Unatamadon)

• 10min
• 529kcal
• 1200mg

• eel
• eggs
• white rice
• High Protein
• Eel Recipes

Unagi Rice (Unadon)

• 15min
• 413kcal
• 800mg

• eel
• green onions
• white rice
• Eel Recipes

Unagi and Burdock in Egg Soup

• 20min
• 233kcal
• 800mg

• eel
• gobo
• negi
• mitsuba
• eggs
• Eel Recipes

Tamagoyaki with Grilled Unagi (Japanese Rolled Omelet)

• 15min+
• 235kcal
• 400mg

• eel
• eggs
• Tamagoyaki Recipes
• Eel Recipes

Stir-fried Garlic Sprouts and Unagi

• 20min
• 377kcal
• 800mg

• eel
• bell pepper
• Eel Recipes

Unagi and Harusame Noodle Salad

• 15min
• 201kcal
• 600mg

• eel
• cellophane noodles
• bell pepper
• Eel Recipes
• Green Pepper Recipes

Unagi Fillets on Rice

• 5min
• 664kcal
• 2000mg

• eel
• white rice
• Eel Recipes

Vinegared Unagi and Cucumber

• 10min
• 87kcal
• 700mg

• eel
• cucumber
• wakame seaweed
• Eel Recipes
• Cucumber Recipes

Scattered Sushi with Broiled Unagi

• 50min
• 398kcal
• 400mg

• white rice
• eel
• cucumber
• eggs
• Eel Recipes
• Cucumber Recipes

About Eel and Conger Eel / Unagi and Anago