Sardines are commonly enjoyed raw as sashimi or in simmered dishes. They are packed with essential nutrients, such as vitamin D, vitamin B12, and calcium, which contribute to bone health and overall well-being.
Sardine Recipes
Baked Sardines and Eggplant
20min+
250kcal
512mg
Sardine Hamburger Steak
20min
152kcal
600mg
Italian-Style Sauteed Sardines
20min
175kcal
315mg
Sardine Curry Marinade
20min
468kcal
600mg
Boiled Sardines with Pickled Japanese Apricots
30min
166kcal
1063mg