Cabbage and Pork Steamed in Layers
Ingredients(Servings: 4)
Directions
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Peel away the cabbage leaves one by one.
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Place the center of the cabbage in a pot, then place the cabbage leaves and pork in the pot in alternating layers.
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Pour (A) on (2), then simmer lidded for 20 minutes.
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Cut into 8 equal portions and serve.
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