The tuna and bonito flakes give this dish more volume
Cooking time
10 minutes
Calories
76kcal
Sodium
0.7g
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
- Remove the snap pea strings and boil in lightly salted (not included in ingredients) boiling water for about 2 minutes.
Drain in a colander and cut in half diagonally. - Mix (A) together in a bowl and dress (1).
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