Tuna and Corn Temaki
Wrap up tuna and corn in nori seaweed.
15 minutes
433kcal
0.8g
- Nutrition facts are for one serving.
- canned tuna
- canned corn
- white rice
- Fish/Seafood
Ingredients(Servings: 2)
Directions
- Drain the oil from the tuna, and cut the cheese into small cubes. Place them together with the corn in a bowl and dress with (A). Thinly slice the cucumber and carrot.
- Place the seaweed on parchment paper and spread out half of the rice on top. Place half of (1) and (2) in the center and roll up. Repeat and create another wrap. Cut each roll into 6 even pieces, and serve with 1 tsp of Kikkoman Soy Sauce.
Post your creation!
Kikkoman Global (@kikkoman_global)
is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!
Share this Recipe
