New Year's Kuromame (Sweet Black Beans)
A traditional Japanese New Year's menu, these delectable beans represent a wish for good health in the New Year.
120 minutes+
246kcal
0.8g
- Nutrition facts are for one serving.
- Time to soak and flavor-infuse the beans is not included in the cooking time.
Ingredients(Servings: 4)
Directions
- Rinse the beans in a pot and then drain well. Add in (A), then leave to soak overnight (about 8 hours).
- Place (1) over high heat, remove any scum that forms once boiling, then slowly simmer over low heat. Simmer for about 2 hours while adding hot water throughout to keep the beans submerged.
- Turn off the heat once softened, and without draining, allow the beans to be infused with flavor overnight before serving.
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