Mackerel is a popular fish enjoyed worldwide. It is typically cooked in simmered dishes or baked. It is rich in unsaturated fatty acids, including DHA and EPA, which benefit heart and brain health.
Mackerel Recipes
Mackerel and Eggplant Nanban
20min+
293kcal
1100mg
Deep-Fried Mackerel with Grated Daikon Radish
25min
299kcal
1100mg