Dressed Mackerel and Garlic Chives
Omega-3-rich canned mackerel dressed with the delectable combo of soy sauce and sesame oil.
10 minutes+
118kcal
0.4g
- Nutrition facts are for one serving.
- Time to cool is not included in the cooking time.
Ingredients(Servings: 2)
Directions
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Cut the chives into half their length, place roots first into lightly salted (extra) boiling water, quickly boil and then drain in a colander to cool.
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Chop (1) into 4 to 5 cm (2 in.) lengths, squeeze out excess moisture, then dress with (A).
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Serve (2) into dishes, top with broken apart canned mackerel and sprinkle on a dash of cayenne pepper powder.
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