Delicately flavored with soymilk.
Cooking time
5 minutes
Calories
260kcal
Sodium
0.2g
- Nutrition facts are for one serving.
- A traditional Japanese drink, sweet amazake is made from fermented rice.
Ingredients(Servings: 2)
Directions
- Thoroughly break apart the sake lees, add in half of the soymilk, the mirin and the sugar and simmer over low heat to dissolve and mix the ingredients.
- Add in the remaining soymilk, quickly warm and then enjoy.
Post your creation!
Kikkoman Global (@kikkoman_global)
is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!