
Enjoy hot or cold. Perfect for lunchboxes.
10min
92kcal
300mg
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
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Mix together (A) and set aside.
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Heat cooking oil in a fry pan, make 4 round donut shapes with hollow centers in the pan. Break a quail egg into each.
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Once the round edges of the eggs turn crispy, pour on the soy sauce and cover. Steam to a desired firmness. Remove and serve.
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