Soy Sauce Marinated Boiled Beans

Soy Sauce Marinated Boiled Beans

Seasoned with black pepper for flavor you won’t tire of.

Cooking time
1 minutes
  • Nutrition facts are for one serving.
  • Time to marinate the mixed beans is not included in the cooking time.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

200 g (7.1 oz.)


4 Tbsp

as desired

  • When marinating longer than overnight, remove the beans from the marinade, store in a refrigerator and consume within 3 days.


  1. Place (A) into a storage-use plastic bag.
  2. Quickly rinse off the mixed beans and drain, then place these into (1), remove the air and seal off tightly.
  3. Marinate overnight in a refrigerator.
  • Recipe Junko Ueda
  • Styling Misa Nishizaki
  • Photo Taku Kimura

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