OLIVE OIL

Mix Kikkoman Soy Sauce into fragrant olive oil to prepare a dressing. This will be the perfect match to every dish from raw vegetables, steamed vegetables and seafood to even chilled tofu. As this mixture separates easily, be sure to whisk together well until thick and creamy before serving.

Try It!

Fresh Vegetable Salad - Soy Sauce & Olive Oil Dressing

MAYONNAISE

A mellow flavor of creamy rich-tasting mayonnaise completed by Kikkoman Soy Sauce that never becomes tiresome. A “magic sauce” that will have even the least favorite of vegetables disappearing off plates. Be sure to give this combination a try!

Try It!

Steamed Vegetables - Soy Sauce Mayonnaise

• 

  Poached Egg - Soy Sauce Mayonnaise

KETCHUP

An undefeatable and harmonious sauce of robustly savory Kikkoman Soy Sauce added to sweet and sour ketchup. As an accompaniment to dishes from pork chops and fried potatoes to omelets, this depth of flavor that cannot be achieved by ketchup alone is certain to be a hit.

Try It!

Pork Chops - Ketchup Soy Sauce

HONEY

Umami-rich Kikkoman Soy Sauce and the delicate sweetness of honey unite for this delectable sauce. Delicious as a pre-seasoning for meat and fish as well as in stir-fry dishes, convenient if prepared in larger volumes and kept stored in the refrigerator for easy-use.

Try It!

Boiled Japanese Long Onions - Honey Soy Sauce

CURRY POWDER

Add a dash of spicy curry powder to pleasantly aromatic Kikkoman Soy Sauce. These two opposing flavors merge to create an eye-popping sauce. Be sure to thoroughly mix together the soy sauce and curry powder prior to use.

Try It!

Pan-roasted Cabbage - Curry Soy Sauce

MAPLE SYRUP

This sauce combining the sweet flavor of maple syrup with Kikkoman Soy Sauce is the perfect match to slightly salty ingredients such as ham and bacon. The smooth and moist texture remains after cooling, making this sauce suitable for use in lunchboxes as well. Mix thoroughly and use once the maple syrup has melted.

Try It!

Thick-sliced Ham Sauté - Maple Soy Sauce

PEANUT BUTTER

A rich and deeply flavorful sauce that mixes Kikkoman Soy Sauce with peanut butter. Delicious on boiled chicken or as a dip to raw vegetables sticks and steamed vegetables. We used all-natural (sugar-free) peanut butter in our recipe introduced here, however feel free to use sweetened peanut butter as per your preference.

Try It!

Boiled Chicken - Peanut Butter Soy Sauce

MARMALADE

Kikkoman Soy Sauce and marmalade. This may seem like an unlikely combination at first, however the refreshing sweet and sour flavor of marmalade seals in the umami and salty tastes of soy sauce to create a deliciousness that will awaken the taste buds. This sauce goes well with bacon and stir-fry dishes using pork and chicken.

Try It!

Pan-fried Bacon - Marmalade Soy Sauce