Fresh Vegetable Salad - Soy Sauce & Olive Oil Dressing

Fresh Vegetable Salad - Soy Sauce & Olive Oil Dressing

Get your fill of vegetables with this superb soy sauce-flavored dressing.

Cooking time
5 minutes
Calories
86kcal
Sodium
0.2g
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

250 g (8.8 oz.)

(A)Soy Sauce Olive Oil

1 Tbsp

  • Recommendation of soy sauce : olive oil at 1 : 2 parts

Directions

  1. Revive the leafy vegetables in water and then use a salad spinner to thoroughly remove excess moisture.
  2. Tear (1) in to easy-to-eat pieces, serve this on a plate and dress with well-mixed (A).
  • Recipe Junko Ueda
  • Styling Misa Nishizaki
  • Photo Taku Kimura
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