The secret to savoriness is in the onion and soy sauce dressing.
Cooking time
10 minutes
Calories
42kcal
Sodium
0.3g
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
- Tear the lettuce into bite-size pieces and place these in cold water to refresh, then drain well.
- Grate the onion and then mix into (A).
- Dress (1) with (2) and then top with the Japanese parsley (mitsuba) chopped into 2 cm (0.8 in.) lengths.
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