Arugula is an herb known for its distinct, peppery flavor. It is commonly used in salads, stir-fries, and blanched side dishes. Arugula is a good source of calcium and vitamin C.
Arugula Recipes
Prosciutto, Apple and Arugula Salad
10min
137kcal
400mg
Vegan Flatbread with Soymilk Cheese
40min
353kcal
700mg
Warm Arugula and Scallop Salad
10min
122kcal
197mg
Hearty Chicken Salad
20min
407kcal
709mg
Baguette Salad
10min
190kcal
600mg
Provencal Octopus Salad
10min
231kcal
400mg