![Zha Jiang Mian](/en/cookbook/assets/img/00004968.jpg)
Thick noodles topped with pork and flavored with tian mian jiang.
20 minutes
495kcal
0.8g
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
- Quarter the cucumber lengthwise and then cut into rounds. Quarter the cherry tomatoes.
- Heat the sesame oil in a fry pan and saute the long onion. Once fragrant, add in the ground pork. Once the meat is browned, add in (A) and simmer for about 2 minutes.
- Boil the Chinese noodles for the indicated time, then rinse under running water.
- Place (1) and (2) atop of (3), and mix together while enjoying.
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