Soft bamboo shoots steeped in sweetened vinegar
Cooking time
10 minutes+
Calories
144kcal
Sodium
1.0g
- Nutrition facts are for one serving.
- Time to marinate bamboo shoots is not included in the cooking time.
Ingredients(Servings: 2)
Directions
-
Cut the bamboo shoots into big bite-size pieces. Wash them lightly and then drain.
-
Heat sesame oil in a pan, add the bamboo shoots, and saute both sides over medium-high heat. Then add (A) and remove from heat. Allow to cool and serve.
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