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Fried Egg Toast

Fried Egg Toast

Savory buttered toast topped with a soft-cooked egg!

Cooking time

7min

Calories

289kcal

Sodium

600mg

Nutrition facts are for one serving.

Ingredients(Servings: 2)

Directions

Spread the vegetable oil in a fry pan over medium heat and crack in the eggs one and at time. Pan fry the eggs to your desired hardness to prepare the fried eggs.
Toast both sides of the sliced bread, spread butter on one side, place the fried egg on top and then sprinkle with soy sauce.

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Cooking Up a Harmony

Kikkoman Soy Sauce brings it all together - ingredients, flavors and people gathering to share a meal - all that is the “harmony of cooking”!

To support your cooking

Recipe Junko Ueda
Styling Misa Nishizaki
Photo Taku Kimura

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