Simmered Shrimp and Broccoli

Simmered Shrimp and Broccoli

A brilliant combination of fresh shrimp and broccoli.

Cooking time
20 minutes
Calories
171kcal
Sodium
0.6g
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

120 g (4.2 oz.)

1 head

1/2 Tbsp

1 tsp

a dash

(A)Seasoning

a dash

1 tsp

(B)

3/4 cup

a dash

a dash

Directions

  1. Mix together (A) by hand and coat the peeled shrimps.
  2. Break apart the broccoli, boil in slightly salted water, remove and dry.
  3. Heat the salad oil in a fry pan over high. Add in the ginger. Once an aroma rises, add and stir fry the shrimp. As the color of the shrimps begins to turn, add in and stir fry the broccoli along with (B).
  4. Once (3) is boiling, mix together the starch with an equivalent amount of water and pour in. When the sauce has thickened, drip in the sesame sauce, cut the heat and arrange on a plate.

Cooking Basics

Ginger - mincing

Remove the skin of the ginger and thinly slice, gradually sliding and stacking the slices. Then mince the ginger into fine pieces, and slice again finely at right angles.


Instagram

Post your creation!

Kikkoman Global (@kikkoman_global)

is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!

Related Ingredients

Recently Viewed