Orange Soy Sauce Marinated Chicken
A welcoming dish of chicken with a rich orange aroma
25min
594kcal
500mg
- Nutrition facts are for one serving.
Ingredients(Servings: 6)
Directions
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Wash the orange well, then peel it while leaving the white part on the orange and julienne. Squeeze the orange and collect the juice.
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Heat the cooking oil in a pot, then brown the chicken. Remove any excess oil, then add (A), (1) and 1-2 cups of water and cook. Remove any foam that forms when it boils.
Cover and cook over low heat for about 20 minutes. -
Serve (2) on plates, and garnish with Italian parsley if available.
Featured Contents
The Delicious Secret of Salt Reduction with Kikkoman Soy Sauce
For those who want to reduce salt intake without sacrificing deliciousness, soy sauce helps create satisfying, well-seasoned dishes
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