Instant Pickled Turnips
With the scent of yuzu citrus
15 minutes
17kcal
0.5g
- Nutrition facts are for one serving.
Ingredients(Servings: 4)
Directions
- Peel the turnips, then cut into eighths and sprinkle with salt.
- Wait 10 minutes and squeeze dry.
Julienne the yuzu peel, then add the peel and soy sauce to the turnips and mix together.
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