Grilled Rice Balls
Fragrant rice balls cooked in a frying pan
10 minutes
381kcal
0.7g
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
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Make 4 rice balls from the steamed rice.
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Heat up the cooking oil in a frying pan, then place the rice balls and brown both sides.
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Drizzle in the Kikkoman Soy Sauce and coat the rice balls. Enjoy together with pickles, if desired.
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