Baked Potato

Baked Potato

Topped with crispy and savory cheese

Cooking time
20min
Calories
138kcal
Sodium
315mg
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

1

50 g (1.8 oz.)

as desired

as desired

Directions

  1. Cut the potato in half without peeling it. Place both halves into a lidded heat-safe container, cover and microwave for 3 to 4 minutes at 600 W.
  2. Pour the soy sauce on (1) and sprinkle with the cheese. Heat in an over toaster for 3 to 4 minutes until the cheese has lightly browned, then serve on dishes sprinkled with parsley.
The Delicious Secret of Salt Reduction with Kikkoman Soy Sauce

Featured Contents

The Delicious Secret of Salt Reduction with Kikkoman Soy Sauce

For those who want to reduce salt intake without sacrificing deliciousness, soy sauce helps create satisfying, well-seasoned dishes

Instagram

Post your creation!

Kikkoman Global (@kikkoman_global)

is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!

You Might Like These Recipes

Related Ingredients

Recently Viewed