Maitake Mushrooms in Mentaiko
This harmony of salty and spicy makes for the perfect appetizer.
5min+
40kcal
400mg
- Nutrition facts are for one serving.
- Time to cool is not included in the cooking time.
Ingredients(Servings: 2)
Directions
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Tear the maitake mushrooms into large pieces by hand. Place into a lidded heat-safe container and heat in a microwave (600 W) for 2 minutes, then drain.
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Place the mirin into a lidded heat-safe container, heat in a microwave (600 W) for 10 seconds.
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Once cooled, add and mix the spicy cod roe and soy sauce into (2), then use as a dressing for (1).
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