Photo: Salmon Meuniere with Mushrooms and Butter Soy Sauce

Butter-flavored soy sauce gives the salmon extra savoriness

Cooking time
10 minutes +
Calories
228kcal
Sodium
0.6g
  • Nutrition information is for one serving.

Ingredients(Servings: 2)

2 fillets

1 tsb

1 tsb

1 Tbsp

100 g (3.5 oz.)

100 g (3.5 oz.)

1/2 Tbsp

(A)

1-1/2 Tbsp

1/2 Tbsp

1/2 Tbsp

20 g (3/4 oz.)

Directions

  1. Heat the olive oil in a frying pan and thoroughly simmer over low heat so that the salmon and mushrooms are browned. Add <A> and cook while coating.
  2. Serve in on plates with leaf lettuce.