Curry Boiled Cauliflower
Cauliflower seasoned with curry and enhanced by pork umami.
15min
193kcal
1000mg
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
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Cut cauliflower into florets. Slice pork into 2-3 cm (3/4 inch) pieces.
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Add 2/3 cup water to a sauce pan and bring to a boil. Add cauliflower and pork and boil for 3 minutes. Add ingredients from (A) and boil for another 2 minutes. Serve and enjoy.
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