Global Cookbook

Category Search

Soy Sauce Cream Dip

Soy Sauce Cream Dip

Cream cheese and soy sauce come together for this deeply flavored dip.

Cooking time
10min
Calories
303kcal
Sodium
500mg
  • Nutrition facts are for one serving.
  • Time required to toast the baguette in a toaster oven is not included in the cooking time.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

as desired

a small amount

as desired

(A)

100 g (3.5 oz.)

a dash

Directions

  1. Return the cream cheese (A) to room temperature, add in the seasonings and blend together.
  2. Slice the baguette into 1.5 cm (0.6 in.) thick slices, toast in a toaster oven and drizzle on the olive oil. Arrange the baguette slices on a plate with (1) and garnish with seasonal fruits, such as strawberries, if available.
To support your cooking
Instagram

Post your creation!

Kikkoman Global (@kikkoman_global)

is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!

Related Ingredients

Western-Style Chirashi (Scattered) Sushi with Cheese and Tuna
Western-Style Chirashi (Scattered) Sushi with Cheese and Tuna
Broad Bean Risotto
Broad Bean Risotto
Onion Soup
Onion Soup
Spinach and Bacon Quiche
Spinach and Bacon Quiche
Lasagna
Lasagna
Kimchi and Natto Fried Spring Rolls
Kimchi and Natto Fried Spring Rolls

Recently Viewed

Featured Contents
Recipe Videos
Less Salt Soy Sauce Recipes
Washoku Lesson
Featured Contents
Cooking Guide
About Cookbook
  1. HOME
  2. Cookbook
  3. Soy Sauce Cream Dip