
Colorful with various vegetables!
- Cooking time
- 15 minutes
- Calories
- 131kcal
- Sodium
- 0.1g
- Nutrition facts are for one serving.
- Nutrition values are for cooked white rice. Also, these values do not include the pre-fried, frozen shrimp).
Directions
- Julienne the bell pepper. Cut the cherry tomatoes in half. Mix together (A).
- Spread out a thin lower of rice over the seaweed, then layer with lettuce, chicory, bell peppers, fried shrimp and tomatoes. Pour on (A) then roll up from the end.