Butter and Soy Sauce Rice

Butter and Soy Sauce Rice

You won’t be able to get enough of the melted butter and soy sauce flavor!

Cooking time
1 minutes
Calories
311kcal
Sodium
0.3g
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

2 bowls (about 300 g or 10.6 oz.)

15 g (0.6 oz.)

as desired

Directions

  1. Serve the rice into bowls, place the butter on top and sprinkle on the soy sauce.
  • Recipe Junko Ueda
  • Styling Misa Nishizaki
  • Photo Taku Kimura
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