Lightly Browned Broccoli

Lightly Browned Broccoli

Savory lightly fried broccoli.

Cooking time
10 minutes
Calories
56kcal
Sodium
0.2g
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

100 g (3.5 oz)

2 tsp

Directions

  1. Break up the broccoli into small bunches.
  2. Heat up oil in a pan, fry (1) slowly over low heat.
  3. When the broccoli begins to slightly brown, season with soy sauce and remove.
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