Salmon Salad
Salmon loves this savory sweet soy sauce and maple syrup dressing.
15 minutes
299kcal
1.0g
- Nutrition facts are for one serving.
- Recipe amounts have been modified for easier preparation.
- salmon
- lettuce
- onion
- Fish/Seafood
Ingredients(Servings: 2)
Directions
-
Tear the lettuce into bite-size pieces. Then, thinly slice the onion, bell pepper and lemon.
-
Prepare the maple soy dressing (A). Place all ingredients besides the olive oil in a bowl one by one and mix together. Add the olive oil gradually, mixing together well.
-
Combine the smoked salmon and (1), and place in dishes. Tear and sprinkle the dill on top, pour on the maple syrup dressing and enjoy.
Cooking Basics
Bell peppers - removing seeds
Cut the bell pepper in half, fold the stem and then remove the seeds with your fingers. This is an easier and less wasteful method than using a knife.
- Recipe Yukie Okada
Post your creation!
Kikkoman Global (@kikkoman_global)
is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!
Share this Recipe
